Quote:
Originally Posted by digitaldivas
Before doing this full time, I was a server. Yes, the restaurant industry did pay me 2.13 and hour. And I relied on my tips to make rent, eat, etc. I hear it's changed now to 4.13 per hour, which is still crap.
Servers expect minimum 15 percent and 20 percent gratuity is usually the norm. When I was a server, I worked my ass off every night. Anyone who tips less than 15 percent should eat at Burger King imho.
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I think you got it twisted! it is the employer who is exploiting his workers that are the problem .. if you list an item for $10 , .. then this is what I expect to be paying if I order this .. why give an extra $1.5 or $2 for the "service" ? this is bullshit!