Quote:
Originally Posted by Markul
The thing about McDonalds is that people eating there kinda deserves what they get.
It's poison and you'd have to be dumber than a piece of cardboard to go there (unless you are drunk as fuck lol).
Sadly, there will always be uneducated people so it'll be a long while until they close down.
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It really isn't poison. It has the same shit and even less than you will get from most stuff bought from store, unless you buy raw, not any way preserved meat, and fresh bread without preservatives. Though most bread around here hasn't preservatives, I don't think McDonald's buns have neither. It kinda depends is it locally produced or not. Which comes also to that McDonald's foods are not uniform in everywhere. BigMac is not the same in everywhere.
EDIT: The buns have some standard preservatives around here (E282, E300, E472e). Buns come from Finland (here), beef from Poland, cheese from Germany, sallad from Finland, pickels from Turkey, spices from UK, dried onion from USA, sauce from UK.
Big Macā„¢ :: McDonalds.fi